This week students and teachers at Coppell ISD Pinkerton Elementary school harvested their first batch of green vegetables supplied as transplants from the Coppell Community Garden greenhouse. The harvest was taken to the school’s kitchen. There the greens were made into kale smoothies for the students.

Coppell ISD is participating in a federal program designed to encourage students to grow and consume fresh vegetables to learn more about healthy eating and locally... Read More >

The final planned batch of 2,300+ transplants for 2019 are now being distributed to the Coppell Community Gardens and Coppell ISD school gardens from our greenhouse. These transplants are oriented towards fall crops: beets, bok choy, carrots and turnips.

A prior distribution of over 3,000 transplants was completed in September. This brings the total production of the greenhouse for the 2019 season to over 7,000 transplants since beginning operation in July.

Following... Read More >